Notification
Item added to basket.Hot Mezze
Mezze Dishes served with Freshly Baked Bread
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Harira Soup (Ve) (G) | |
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Tomato & Pepper Soup with Lentils, Vermicelli, Chickpeas and Spices. |
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Falafel (Ve) | |
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Fried Chickpea Fritters. |
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Kibbeh (3pcs) (N) (G) | |
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Lamb, Wheat & Pine Nut Croquettes |
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Kalamari (G) | |
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Fried Baby Squid in a Spiced Batter. |
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Chicken Wings (H) | |
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Spicy Grilled Chicken Wings. |
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Houmous Chicken Shawarma | |
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Houmous topped with Shredded Chicken Shawarma. |
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Houmous Lamb Shawarma | |
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Houmous topped with Shredded Lamb Shawarma. |
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Grilled Halloumi (V) | |
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Halloumi Cheese grilled with Tomatoes and drizzled with Olive Oil. |
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Kibda | |
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Fresh Chicken Livers sauteed in Pomegranate Sauce with Onions and Sweet Peppers. |
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Foul Moudamas (Ve) | |
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Mashed Broad Beans and Chickpeas garnished with Spices and Olive Oil. |
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Batata Harra (Ve) (H) | |
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Diced Potatoes lightly fried with Garlic and Crushed Chillies. |
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Sejuk (H) | |
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Spiced Lamb and Chilli Sausages sauteed in Tomatoes and Lemon Juice. |
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Arias Kofta | |
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Fried Flat Bread with a Lamb Kofta filling. |
Rakakket
Filo Pastry Rolls with a variety of fillings.
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Rakakket (Feta & Olives) (V) (G) |
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Rakakket (Lamb & Pine Nut) (N) (G) |
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Rakakket (Chicken & Vermicelli) (G) |
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Rakakket (Mixed Vegetable) (Ve) (G) |
